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Chocolate Covered Strawberries and Cream Pie

ByCrystal Posted on

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This Chocolate Covered Strawberries and Cream Pie is my FAVORITE strawberry dessert EVER! It’s super easy to make too.
Chocolate Covered Strawberries and Cream Pie
I absolutely love strawberries (especially strawberries and cream!!), and I have ever since I can remember.  So, when strawberry season hits around here, I buy bunches of them.  Here in the area of the country that I live in, I head over to farm where I can pick my own, or buy them just picked that morning if I’m running short on time.  You better believe that I am there at least once a week buying 4 quarts at a time, at the very minimum.

I take full advantage of those fresh berries.  I have so many recipes that I adore for them though, it’s hard to decide which one to do first.  However, this Chocolate Covered Strawberries & Cream Pie is always the very first thing that I go to make, and I try to make as many as I can before the season is over.  I could not envision spring without this pie being part of it.  I really think that I have developed feelings for it.

And, guess what?  You don’t even have to heat up your kitchen to pull this one off! Yep, that’s right.  No cooking what-so-ever!  Just assemble it, pop it in the fridge, and wah-lah!  Mission delicious complete.

So, you interested yet?  I just ate the last slice of the 2nd one of these pies I have made so far this season, and I’m certainly already interested in making another one!

Here’s what you need to make it!

ingredients to make Chocolate Covered Strawberries and Cream Pie - Oreo pie crust, chocolate chips, sugar, heavy cream, cream cheese and strawberries

Melt 1 cup of of the white chocolate chips in the microwave for about 15 seconds, being careful not to burn.  Set aside.

Beat the heavy cream, vanilla extract, & 1/2 cup of the confectioners sugar with an electric mixer in a bowl until it becomes thick.

In a separate bowl, beat together the softened cream cheese, the other half cup of confectioners sugar, & a cup of melted white chocolate.

whipped cream cheese

Gently fold the whipped cream into the cream cheese mixture.

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Whipped cream and cream cheese mixture

Spread the cream into the chocolate pie crust.  Then, press the sliced berries into the mixture ALL over it.  Find every single available nook & cranny, and shove a berry in it!

Strawberries and Cream Pie

Melt the remaining white chocolate in one bowl & melt the milk chocolate in another.  Drizzle the melted milk chocolate on first… and then the white chocolate.  (I like a lot of chocolate on top, but you can reduce it if you like less)

Chocolate Covered Strawberries and Cream Pie Chocolate Covered Strawberries and Cream Pie

Refrigerate until set.  Make sure you eat this within 2-3 days (like it could actually last that long!) since it is made with fresh berries.
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Chocolate Covered Strawberries & Cream Pie

Author Mrs Happy Homemaker

Ingredients

  • 1 quart fresh strawberries sliced
  • 1 8oz package of cream cheese, room temperature
  • 1 cup confectioners sugar
  • 1.5 cups white chocolate chips
  • 1/2 cup milk chocolate chips
  • 1 cup heavy cream
  • 1 teaspoon vanilla extract
  • 1 chocolate pie crust like Oreo

Instructions

  • Melt 1 cup of of the white chocolate chips in the microwave for about 15 seconds, being careful not to burn. Set aside. Beat the heavy cream, vanilla extract, & 1/2 cup of the confectioners sugar with an electric mixer in a bowl until it becomes thick.
  • In a separate bowl, beat together the softened cream cheese, the other half cup of confectioners sugar, & a cup of melted white chocolate.
  • Gently fold the whipped cream into the cream cheese mixture. Spread the cream into the chocolate pie crust. Then, press the sliced berries into the mixture ALL over it.
  • Refrigerate until set. Make sure you eat this within 2-3 days since it is made with fresh berries.

Chocolate Covered Strawberries & Cream Pie - one of my most favorite desserts in the whole wide world. It's absolutely phenomenal!! MUST TRY!!!!

Crystal
Crystal

Crystal, AKA 'Mrs. Happy Homemaker' wears many hats - blogger, homesteader, widow, mom to three wonderful kids, and the self-proclaimed biscuit queen. She likes to think of herself as a domestic diva - just without all the glitz and glamour. Unless, of course, your idea of glamour involves staying in comfy PJs and sporting a ponytail almost all the time. If that's the case, well then, she's your gal! At her humble homestead, they raise chickens and enjoy gardening. She takes pride in preserving all their homegrown produce - canning, freezing, drying - you name it! The whole concept of homesteading fills her with such joy and excitement.

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17 Comments

  1. Crystal- We love strawberry picking time too. That cream pie looks like it is to die for. I’d love to add it to the spotlight recipes for next Wednesday, if that is ok. Have a great week!
    Katie

    Reply

  2. Oh my gosh, that really looks amazing! 😀 Perfect for strawberry season!

    Reply

  5. *wipes drool off fwce* That looks delicious! I just sliced up a half gallon of strawberries yesterday and put them in my freezer. Now I have the perfect excuse to use them!

    Reply

  6. Hi Crystal,
    My Grandson is visiting and we were looking at the food today and he said “Oh Nana, you have got to make that one”, so there you have it, your pie is a sure winner here today. It looks awesome! Thank you so much for sharing with Full Plate Thursday and hope to see you next week!

    Reply

  7. I’m seriously drooling over here! This looks SO YUMMY! Thanks for yet another fab recipe.

    Reply
  10. Anonymous says:

    Hi! I made this pie the other day and OMG is it FANTASTIC! I think my family has found a new fave!

    I’m featuring your recipe on It’s a Keeper Thursday this week! I’d love if you stopped by and grabbed a button.

    And, feel free to link up another great recipe this week too!

    Cheers!
    Christina @ It’s a Keeper
    Follow me on Facebook and Twitter

    Reply

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